New Study Examines Costs, Benefits of FDA’s Whole Genome Sequencing Network January 27, 2022 • By Mary Beth Nierengarten
CDC, FDA Investigate Listeria Outbreak in Fresh Express Packaged Salads December 22, 2021 • FQ&S Staff
How Whole-Genome Sequencing Is Revolutionizing Food Safety and Public Health December 21, 2021 • By Shawn K. Stevens, ESQ., and Purnendu C. Vasavada, PhD
Opinion: Whole-Genome Sequencing Is a Double-Edged Sword for the Food Industry February 11, 2021 • By Bob Lijana